Date Butter Recipe
This post may contain affiliate links. If you make a purchase through links on this site, I may earn a commission.
Read my Privacy Policy.
This date butter is a wonderfully sweet and wholesome spread for your morning toast!
If you’re looking for something to add a little flare to your morning toast, this cinnamon date butter could be the answer! It’s sweet and has that “brown sugar” type of depth to its sweetness. It’s warming and wonderful!
How Long Does Flavored Butter Last?
Salted, flavored butter lasts 1 month in the fridge and up to 6 months in the freezer.
Can You Freeze Flavored Butter?
Absolutely! But you do want to make sure it’s packed well. Air-tight containers are important here because the butter will pick up flavors from other foods in the freezer that may not be packed as well.
What Does This Butter Taste Like?
It has a brown sugar flavor that comes from the dates. The cinnamon is somewhat prominent as well, giving it a flavor similar to cinnamon raisin bread. It’s quite delicious!
Ways To Use Date Butter
Date butter isn’t just for toast! Top your baked sweet potato with it, or melt it over French toast, waffles, pancakes, or crepes. It would even be marvelous in your morning oatmeal!
SUBSCRIBE:
Remember to subscribe to my free Gracious Pantry Newsletter to receive all my latest recipes in your inbox! Click here to sign up!
More Flavored Butter
Date Butter Recipe Card
Date Butter
Ingredients
- 1 cup salted butter
- 12 large medjool dates (pitted)
- ¼ tsp. ground cinnamon
Instructions
- If your butter is not very soft, place it in a food processor and blend until it's quite pliable.
- Add the dates and cinnamon and blend until the dates are well chopped and distributed. This may take a few minutes, so be patient.
- Transfer to a container and store in the fridge until you are ready to serve it.
Both my son and I will enjoy this one very very much 🙂 Thank you !
2pots2cook – Wonderful!! 😀