About Tiffany

About The Owner

Photo of Tiffany McCauley.

Tiffany McCauley is a nationally syndicated journalist specializing in food and travel. She writes for MSN and is published nationally through the Associated Press.

Her writing style is a blend of personal experiences and expert insights. Tiffany works to capture the essence of a dish through her writing while offering healthy options that actually taste good.

Through this website, Tiffany has worked with companies such as eBay, Folgers, Diestal Turkey, the Canadian Maple Board, the Watermelon Board, and California Strawberries, to name a few.

Her work has also been featured on MSN, Buzzfeed, Redbook, Shape, HGTV, and Huffington Post.

Professional Contact Details

If you’d like to collaborate with Tiffany on a project, feel free to reach out.

Graduate Of Rouxbe Badge

Training

Tiffany McCauley is a Rouxbe graduate with a plant-based cooking education. While Tiffany is not strictly plant-based in life or on this blog, the culinary skills she gained in this program have furthered her recipe development skills significantly.

The IPPY bronze medal award given to the cookbook, clean eating freezer meals.

Accomplishments

Tiffany received the bronze medal from the Independent Publisher Book Awards (IPPY) for her cookbook, Clean Eating Freezer Meals, in 2019.

Cookbooks

Tiffany has co-authored two cookbooks and has written a third cookbook for The Gracious Pantry. “Clean Eating Freezer Meals,” published by Pelican Press available in select bookstores and on Amazon.

Contact Information:

Tiffany loves engaging with her audience and readers. Should you have any questions or comments, please feel free to reach out to her.

Media

PR: To inquire about partnering with Tiffany and The Gracious Pantry, please contact Tiffany directly. Note that I do notย provide posts in exchange for products. For more information, please see:

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