Chicken Rub Recipe
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This chicken rub recipe is perfect for baking or grilling your favorite cut of chicken!
Yup! I’ve got another chicken rub for you. Turns out, after my last rub recipe, I’m not the only person wondering how to keep boredom at bay in the poultry department. Thankfully, there are lots of options.
Chicken easily takes on many different flavors. If it didn’t I’d be in trouble. I eat a lot of chicken. In fact, I’m thinking of stocking my cabinet ahead of time with a bunch of different rubs so that I don’t have to make these “on demand”. Unfortunately, my spice jars are in storage at the moment, so I would have to buy a whole new set of jars because the old ones are lost in a sea of boxes marked “kitchen”.
But while I ponder what to do, I hope you’ll give this a try. Tarragon and chicken really, truly were meant to be together. Positively yummy!
CHICKEN RUB RECIPES
Enjoy!
CHICKEN RUB RECIPE
Tarragon And Garlic Chicken Rub For The Grill
Ingredients
- 1 tbsp. onion powder
- 1 tbsp. garlic powder
- 1 tbsp. dried parsley
- 2 tbsp. dried tarragon
- 1 tbsp. fresh lemon zest
Instructions
- Blend all spices together and rub onto chicken, making sure you get even coverage with spices over the whole piece of meat.
- Bake or grill as usual.
Notes
Nutrition
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I'm Tiffany, a cookbook author, food lover, mom, and writer for MSN and the AP Newswire.
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Made this last night…it was a hit with everyone! YUM!
Awesome!
Awesome! 🙂