All Purpose Seasoning Recipe
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This clean eating all purpose seasoning is great on so many foods!
I’ve been looking for a really good, all purpose seasoning for quite a while. I’ve used seasonings like Mrs. Dash on occasion, but was never really impressed with the flavor. They were good, but not really good.
I’m big on flavor. If I put seasoning on my food, I expect the flavor to be robust and very pleasing to the palate. Thankfully, this recipe accomplishes just that. The recipe itself is a combination of a couple of recipes I came across on the net. I took a little of this, and a little of that, and before I knew it, I had a fabulous seasoning blend. I love it when that happens!
I hope you’ll enjoy this as much as I have. It’s great on just about anything but my favorite is chicken.
What You’ll Need
2 tbsp. garlic powder – Garlic granules work too.
4 tsp. onion powder – Onion granules work just as well.
2 tsp. paprika
2 tsp. celery seed
2 tsp. thyme
1 tsp. ground mustard
How To Make All Purpose Seasoning
Mix all herbs together in a bowl until well combined.
Store in an air tight container.
Need Recipe Supplies?
Here are a few spice jars on Amazon that will organize your spice cabinet in no time!
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More Homemade Seasoning Mix Recipes
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All Purpose Seasoning Mix
All Purpose Seasoning
- 2 tbsp. garlic powder
- 4 tsp. onion powder
- 2 tsp. paprika
- 2 tsp. celery seed
- 2 tsp. thyme
- 1 tsp. ground mustard
- Mix all herbs together in a bowl until well combined.
- Store in an air tight container.
I'm Tiffany, a cookbook author, food lover, mom, and wannabe Elvis when I'm in the shower or driving in my car.
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Thanks for posting this recipe. I will definitely be putting this together and using it often. Keep up the good work…………..we need it! 🙂
Judi – Thanks! I’ll do my best!
Love the picture, beautiful color, focus and the jar looks cute! Like your All purpose seasoning spice mix.
Sanjeeta – Thanks! The jar was fun to make too. I made about 12 of them, and I’ve gotten a lot of use out of them. There’s a lot to be said for a jar you can just erase the label on!
Love the spice recipes, I’m headed to the store this weekend! Where-oh-where do you get those jars????
dawn – I made them. Well, not the jars themselves, obviously! lol. The jars are from some bath and body products I used to make and sell. They are pretty easy to find on the web. Then, I just taped off a square on the front of them and painted them with chalkboard paint. They’ve been indispensable!
Yes, yes, yes! I have been looking for a recipe like this for way too long! Thanks!
lovinitclean – LOL. Fabulous! Enjoy!
OOOHHHHHHH I am going to make this for sure. Thanks for telling us how you did the erasable label as well. That is soooooo cool!
Paulissa – You’re welcome! Hope you enjoy it!
gonna try this very soon
Trude – Wonderful! Looking forward to your feedback!
This sounds so good! I’ve tried Mrs. Dash but wasn’t impressed either. Going to try this very soon!! Thanks, and thanks for your site – I pin a lot of your recipes – I’m trying very hard to eat cleaner!!
Jineen – That’s wonderful! It’s what you do 80-90% of the time that counts. You’re doing great!
Thank you so much for publishing all these rubs! we are going to make them this week! i am not able to have much salt in my diet, so it’s soo good to see recipes that leave salt OUT!! i love you blog- new to following it but I LOVE IT!! I also am doing the Paleo diet and a lot of your recipes are very Paleo:) i just usually have to omit the corn or beans, but very doable! thank you for being a resource I can use:)
Jen – My pleasure! I’m happy you’re enjoying my recipes!
Do you have a chili seasoning and meat loaf seasoning recipe. I really would like to not have to use store bought full of preservatives.
Not at the moment. A chili seasoning is in the works, but I never use meatloaf seasoning. I just season it as I make it with herbs. Maybe the spices I use in my meatloaf recipe will work for you?