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–+ servings
Side view of a ceramic bowl full of garlic chips.
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5 from 1 vote

Air Fryer Garlic Chips Recipe

Delicious chips that you can enjoy as a snack or a condiment.
Prep Time10 minutes
Cook Time7 minutes
Total Time17 minutes
Course: Appetizer, Condiments, Snack
Cuisine: American
Servings: 1 serving
Calories: 78kcal

Equipment

  • 1 Air Fryer

Ingredients

  • 10 large garlic cloves (peeled)
  • 1 tsp. oil (Avocado oil works best in an air fryer, but EVOO is a good choice too. See notes above)

Instructions

  • Slice the garlic cloves into thin slices.
    Sliced garlic on a cutting board with a knife.
  • In a bowl, put the sliced garlic with the oil and mix them well until the garlic slices are evenly coated.
    Sliced raw garlic in a white bowl
  • Preheat your air fryer to 320 F. for 1-2 minutes. Transfer the garlic slices to the air fryer basket and cook for 3-4 minutes.
    Sliced garlic laid out in a single layer in an air fryer basket.
  • Open the air fryer basket, flip or stir the garlic slices, and cook for an additional 3 minutes or until they’re golden brown.
    Cooked garlic chips cooling in an air fryer basket.
  • Serve and enjoy.
    Overhead view of a bowl full of garlic chips with a few spilled over onto a beige surface.

Notes

Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.

Nutrition

Serving: 1entire recipe | Calories: 78kcal | Carbohydrates: 10g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Sodium: 5mg | Potassium: 120mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 3IU | Vitamin C: 9mg | Calcium: 54mg | Iron: 1mg