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Clean Eating Buttered Black Beans Recipe

Clean Eating Buttered Black Beans

A wonderful dish that can be served as a side or a plant-based main course!

Course Beans, Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Yield 8 servings
Calories 172 kcal
Author The Gracious Pantry

Ingredients

  • 4 cups black beans (cooked or canned)
  • 1 cup chopped red onion
  • 1/4 cup butter
  • salt to taste
US Customary - Metric

Instructions

  1. In a large skillet, sauté the onions in the butter until translucent.

  2. Stir in the beans and stir until warmed through.

  3. Season with salt to taste and serve.

Recipe Notes

Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.

Nutrition Facts
Clean Eating Buttered Black Beans
Amount Per Serving (0.5 cup)
Calories 172 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 15mg5%
Sodium 52mg2%
Potassium 334mg10%
Carbohydrates 22g7%
Fiber 7g29%
Protein 7g14%
Vitamin A 175IU4%
Vitamin C 1.5mg2%
Calcium 30mg3%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.