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A garnished glass of Spirulina Smoothie holds some greens next to a spoon of spirulina powder.
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Spirulina Smoothie Recipe

A spirulina smoothie that actually tastes good.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Drinks
Cuisine: American
Servings: 1 serving
Calories: 397kcal

Equipment

  • 1 Blender

Ingredients

  • 1 cup unsweetened oat milk (can add up to a ½ cup additional to get a texture you like)
  • 1 medium frozen banana
  • 1 cup frozen mango (or frozen pineapple)
  • 1 tbsp. chia seeds
  • ½ tsp. ground cinnamon
  • ½ tsp. spirulina powder (or up to 1 tsp.)
  • 1 pinch salt

Optional Additions

  • 3 tbsp hemp hearts (for additional protein)
  • 2 tsp. elmon juice
  • 2 tsp. honey (or maple syrup - or 1 pitted date, blended with the smoothie)

Instructions

  • Add all ingredients to a blender and blend until smooth.
    Spirulina Smoothie Recipe ingredients in a blender as milk is being poured in.
  • Quick note: If spirulina tastes too strong, the fastest fix is more banana or more mango or pineapple, not more sweetener.
    Partial overhead focus. A glass full of Spirulina Smoothie.

Notes

Please note that the nutrition data given here is a ballpark figure. Exact data is not possible. Data does not include optional add-ins.

Nutrition

Serving: 1entire recipe | Calories: 397kcal | Carbohydrates: 82g | Protein: 9g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Sodium: 173mg | Potassium: 892mg | Fiber: 12g | Sugar: 56g | Vitamin A: 2371IU | Vitamin C: 71mg | Calcium: 457mg | Iron: 4mg