A delicious way to avoid food waste with that empty jar of honey.
Prep Time2 minutesmins
Chill Time8 hourshrs
Total Time8 hourshrs2 minutesmins
Course: Drinks
Cuisine: German
Servings: 1entire recipe
Ingredients
1empty honey jar(with some honey left behind)
Enough milk to fill it almost to the top(leave room for shaking)
Instructions
Pour enough milk into the nearly empty honey jar, leaving just a small space on top to leave room for the liquid to move around well while you shake the container.
Put the lid back on the honey jar and shake. You may not get all the honey mixed in, but not to worry. Just give it a good shake and set it in the fridge overnight.In the morning, give it one more good shake and enjoy!
Notes
There is no nutritional data available for this recipe.