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Garlic fries on a sheet pan.
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Garlic Fries Recipe

Delicious fries you can share or hoard all to yourself.
Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: Appetizer, Snack
Cuisine: American
Servings: 4 servings
Calories: 404kcal

Equipment

  • 1 Sheet pan

Ingredients

  • 2¼ lbs. russet potatoes (or a 28 oz. package of frozen fries)
  • 1 head garlic (pressed or minced)
  • ¼ cup fresh parsley (finely chopped)
  • 3 tbsp. oil
  • 2 tbsp. butter (melted)
  • ½ cup grated Parmesan cheese
  • ½ tsp. salt
  • ¼ tsp. ground black pepper

Instructions

  • Preheat your oven to 425°F.
    An oven temperature display panel set to 425 degrees Fahrenheit.
  • Prep your ingredients and place the cut or frozen cut fries in a large mixing bowl.
    2¼ lbs. russet potatoes
    Garlic Fries recipe ingredients in individual containers.
  • In a smaller mixing bowl, combine the minced garlic, chopped parsley, oil, melted butter, parmesan salt, and black pepper. Mix well to create the seasoning.
    1 head garlic, ¼ cup fresh parsley, 3 tbsp. oil, 2 tbsp. butter, ½ cup grated Parmesan cheese, ½ tsp. salt, ¼ tsp. ground black pepper
    Garlic Fries seasoning mixture mixed together in a small, which mixing bowl with a fork.
  • Add the seasoning to the fries and toss well to coat.
    Garlic Fries coated in seasoning in a mixing bowl.
  • Spread the garlic fries evenly over a baking sheet. It's your choice whether you use parchment paper or not. Try to keep them in a single layer. But if you can't, just know you will have to stir them more frequently to get them all to cook. If your pan is large enough to get them all in a single layer, you will only have to stir one time halfway through the baking process.
    Seasoned Garlic Fries spread out over a sheet pan for baking.
  • Bake your fries for 25-40 minutes. Keep an eye on them after the first 25 minutes and stir them as needed. Once they are golden brown, you can remove them from the oven and allow them to cool for about 10 minutes before serving.
    Garlic fries on a baking sheet.

Notes

Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.

Nutrition

Serving: 0.25the recipe | Calories: 404kcal | Carbohydrates: 50g | Protein: 10g | Fat: 20g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 26mg | Sodium: 571mg | Potassium: 1139mg | Fiber: 4g | Sugar: 2g | Vitamin A: 603IU | Vitamin C: 22mg | Calcium: 164mg | Iron: 3mg