Simple, delicious, and fast - this air fryer salmon bites recipe is an excellent source of protein and a great source of B12 and Omega-3 fatty acids. This recipe is done in under a half hour and is a perfect main next to almost any side.
Prep Time10 minutesmins
Cook Time12 minutesmins
Total Time22 minutesmins
Course: Main Course
Cuisine: American
Servings: 2servings
Calories: 398kcal
Equipment
1 Air Fryer
Ingredients
12oz.salmon filet
1mediumlemonthinly sliced
1tsp.lemon pepper
½tsp.sea salt
3tbsp.butter
Instructions
Line the air fryer basket with parchment paper. Trim excess from over the top of the basket (if applicable).Cut your salmon into bite-sized chunks.Season with the sea salt and lemon pepper on all sides.
Slice your lemon and line the bottom of the air fryer with 4-6 slices.Put the chunks of seasoned salmon on top. Poke some holes into the remaining lemon slices. Place on top of the fish.Put some pats of butter on top of the lemon slices. You want it to melt and work through the lemon slices and onto the fish.Place the basket into the air fryer and set it for 12 minutes at 390°F.
Remove when the timer goes off and serve hot.
Notes
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.