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Grilled Pork Chops Recipe
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Grilled Pork Chops Recipe

A deliciously, simple grill recipe for enjoying the warmer months of the year!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Barbecue
Cuisine: American
Servings: 4 servings
Calories: 248kcal
Author: Tiffany McCauley

Equipment

  • Grill

Ingredients

  • 4 medium pork loin chops
  • ½ tbsp. oil
  • 1 tbsp. fennel seeds
  • 1 tbsp. garlic powder
  • 2 tsp. ground black pepper
US Customary - Metric

Instructions

  • Place all ingredients into a food-safe plastic bag and shake until the pork is well coated in the oil and spices.
  • Place on the BBQ and cook until the pork reaches an internal temperature of at least 165 degrees F. (I prefer 170 degrees F.)

Notes

Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.

Nutrition

Serving: 1chop | Calories: 248kcal | Carbohydrates: 5g | Protein: 30g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 90mg | Sodium: 68mg | Potassium: 602mg | Fiber: 2g | Sugar: 1g | Vitamin A: 13IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 1mg