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Honey Lime Vinaigrette
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Salad Dressing
Cuisine:
American
Servings:
12
servings
Calories:
65
kcal
Equipment
Blender
Ingredients
2
medium
limes
(juiced (about 1/4-1/3 cup juice)
2
tbsp.
honey
1
tsp.
dijon mustard
½
tsp.
garlic powder
½
tsp.
ground cumin
¼
cup
olive oil
1
tbsp.
coconut oil
salt
to taste
US Customary
-
Metric
Instructions
Place all ingredients in a blender and blend until smooth and well combined.
Notes
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.
Nutrition
Serving:
1
tbsp.
|
Calories:
65
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Sodium:
5
mg
|
Potassium:
11
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
6
IU
|
Vitamin C:
3
mg
|
Calcium:
4
mg
|
Iron:
1
mg