While the pasta cooks, place turkey meat, zucchini, garlic powder, onion powder and olive oil into a large frying pan and cook until the meat is done. You are not using a lot of oil, so be sure to keep the heat at a lower setting. The water from the meat and zucchini will help to cook everything. (You can add more oil if needed)
Drain your pasta and return to the pot.Stir in the meat and then the sauce.
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.