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Skillet Pancake
A delicious, baked pancake for one.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
1
serving
Calories:
255
kcal
Equipment
1 Blender
Ingredients
2
large
eggs
1
medium
banana
(peeled)
¼
tsp.
ground cinnamon
½
tsp.
pure vanilla extract
US Customary
-
Metric
Instructions
Preheat oven to 350 F.
Place all ingredients in a blender.
Blend until smooth.
Pour into an oiled, cast iron skillet.
Bake at 350 F. for 25-30 minutes. Serve with your favorite toppings.
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Notes
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.
Nutrition
Serving:
1
recipe
|
Calories:
255
kcal
|
Carbohydrates:
28
g
|
Protein:
14
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
372
mg
|
Sodium:
143
mg
|
Potassium:
566
mg
|
Fiber:
3
g
|
Sugar:
15
g
|
Vitamin A:
617
IU
|
Vitamin C:
10
mg
|
Calcium:
67
mg
|
Iron:
2
mg