Combine all ingredients in a large mixing bowl and stir with a wooden spoon until well combined.
Using two teaspoons, scoop and drop the cookies onto a parchment lined cookie sheet.
Bake at 350 F. for 12-14 minutes. You may need to experiment with the timing on these because the thicker they are, the longer they take. 12 minutes is about right if you make them no thicker than 1/2 inch. These cookies will bake up exactly as they are on the cookie sheet. No spreading.
Remove from oven and cool.
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.