Go Back
Email Link
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
Add to Collection
Go to Collections
5
from
5
votes
Buttery Cinnamon Oatmeal Recipe
This was the homiest, most comforting bowl of oats I've had since childhood!
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
1
serving
Calories:
324
kcal
Author:
Tiffany McCauley
Ingredients
½
cup
oats
(cooked to package directions)
1
tbsp.
butter
(or to taste)
½
tsp.
ground cinnamon
(or to taste)
1
tsp.
pure vanilla extract
1
tbsp.
honey
(or to taste)
1
pinch
salt
(or to taste
US Customary
-
Metric
Instructions
Once your oats are cooked, and while they are still hot, stir in all the other ingredients to taste and enjoy.
Notes
Please note that the nutrition data below is a ballpark figure. Exact data is not possible.
Nutrition
Serving:
1
entire recipe
|
Calories:
324
kcal
|
Carbohydrates:
42
g
|
Protein:
5
g
|
Fat:
14
g
|
Saturated Fat:
8
g
|
Cholesterol:
31
mg
|
Sodium:
148
mg
|
Potassium:
146
mg
|
Fiber:
5
g
|
Sugar:
13
g
|
Vitamin A:
370
IU
|
Calcium:
46
mg
|
Iron:
1.9
mg