This is one of the most delicious chicken dishes I've ever had and I know you'll love it too!
Prep Time15 minutesmins
Cook Time10 hourshrs
Total Time10 hourshrs15 minutesmins
Course: Main Course
Cuisine: Indian
Servings: 8servings
Calories: 192kcal
Ingredients
2lb.chicken breasts(boneless, skinless)
½cupraisins
1mediumshallot(diced)
½cupdried apricots(no sugar added - I used the unsulfured kind from Whole Foods)
½tsp.dried ginger
12clovesgarlic(chopped - yes, 12. That's not a typo)
1tsp.curry powder
1tsp.ground cumin
¼tsp.ground cloves
¾cupchicken stock(use 2 cups if you want gravy, + 1-2 tablespoons whole wheat pastry flour. Whisk well into the broth before adding to the crock pot to avoid clumps.)