If you prefer soy milk, here's a delicious way to flavor your morning coffee.
In a blender, blend together the soy milk and xanthan gum until well combined.
Blend in the extracts and honey.
Pour into a glass storage container and store in the fridge.
POSSIBLE EXTRACTS: raspberry extract, almond extract, orange extract, rum extract or extra vanilla extract.
Note: I'm partial to strong flavors. So you may want to start with a smaller amount of extracts and add to taste.
Please note that the nutrition data below is a ballpark figure. Exact data is not possible.