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+
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4.5
from
2
votes
Basil Pesto Recipe
This classic basil pesto sauce is fill with amazing flavor and is totally easy to make.
Prep Time
15
mins
Total Time
15
mins
Course:
Sauce
Cuisine:
Italian
Servings:
36
servings (2 1/4 cups approximately)
Calories:
50
kcal
Author:
The Gracious Pantry
Ingredients
1
cup
fresh basil
(packed)
7
medium cloves
garlic
½
cup
olive oil
1
cup
parmesan cheese
½
cup
roasted pine nuts
salt
to taste
US Customary
-
Metric
Instructions
Place all ingredients in a blender or food processor and blend until you have a nice, smooth pesto sauce.
Notes
Please note that the nutrition data below is a ballpark figure. Exact data is not possible.
Nutrition
Serving:
1
tbsp.
|
Calories:
50
kcal
|
Protein:
1
g
|
Fat:
5
g
|
Cholesterol:
1
mg
|
Sodium:
44
mg
|
Potassium:
15
mg
|
Vitamin A:
55
IU
|
Vitamin C:
0.2
mg
|
Calcium:
35
mg
|
Iron:
0.2
mg