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Peanut Butter Oatmeal
If you're a peanut butter fan, you'll flip over this easy oatmeal recipe!
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
2
servings
Calories:
240
kcal
Ingredients
1½
cups
cooked oats
(I cooked mine with unsweetened almond milk instead of water)
2
tbsp.
clean peanut butter
(See notes on amount in post above)
1
tsp.
ground cinnamon
(See notes on amount in post above)
1
tbsp.
honey
(See notes on amount in post above)
US Customary
-
Metric
Instructions
Cook oats to package directions.
While your oats are still hot from cooking, combine all the remaining ingredients in the pot and mix until well combined.
Add any additional mix-ins or toppings you like and serve.
Video
Notes
Please note that the data below is a ballpark figure. Exact nutrition data is not possible.
Nutrition
Serving:
0.5
the recipe
|
Calories:
240
kcal
|
Carbohydrates:
32
g
|
Protein:
8
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Sodium:
75
mg
|
Potassium:
218
mg
|
Fiber:
5
g
|
Sugar:
7
g
|
Calcium:
47
mg
|
Iron:
2.1
mg