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Clean Eating Maple Strawberry Salad
A delicious side dish for summer meals, or a wonderfully light dessert you won't feel guilty about eating!
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert, Fruit, Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
101
kcal
Author:
Tiffany McCauley
Ingredients
1
lb.
strawberries, cleaned and sliced
¼
cup
chopped, raw almonds
¼
tsp.
ground cinnamon
½
medium
lemon, juiced
½
tsp.
pure vanilla extract
1
tbsp.
pure maple syrup (or more if your berries are not sweet. Adjust to taste)
US Customary
-
Metric
Instructions
In a large mixing bowl, combine all ingredients and stir well to combine.
Note that this salad will not stay fresh for days. It's best to make this as close to serving it as possible.
Notes
Please note that the nutrition data below is a ballpark figure. Exact data is not possible.
Nutrition
Serving:
0.25
the recipe
|
Calories:
101
kcal
|
Carbohydrates:
13
g
|
Protein:
2
g
|
Fat:
4
g
|
Sodium:
1
mg
|
Potassium:
236
mg
|
Fiber:
3
g
|
Sugar:
8
g
|
Vitamin A:
15
IU
|
Vitamin C:
68.1
mg
|
Calcium:
49
mg
|
Iron:
0.8
mg