Clean Eating Charmoula Cod
Servings: 3
Ingredients
- ¼ cup olive oil
- 3 tbsp. lemon juice
- ½ tbsp. paprika
- ½ tbsp. ground cumin
- ½ tbsp. garlic powder
- 1 tbsp. dried parsley
- 1 tbsp. dried cilantro
- 1 ¼ lbs. raw cod
Instructions
- Mix all the ingredients (except the cod) in a small mixing bowl.
- Lay out your raw cod in an oiled baking dish and spread the sauce over the top of the fish evenly.
- Bake at 350 F. for about 20 minutes (I baked mine for 25, which was too long).