Go Back
Email Link
Print
Recipe Image
Instruction Images
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
Add to Collection
Go to Collections
No ratings yet
Lemon Basil Dressing Recipe
A fresh summery dressing that has multiple, delicious uses.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Condiments
Cuisine:
American
Servings:
4
servings
Calories:
132
kcal
Equipment
Blender
Ingredients
¼
cup
extra virgin olive oil
(or any light flavored oil you prefer)
1
tbsp.
balsamic vinegar
(white balsamic vinegar works too)
3
tbsp.
lemon juice
½
cup
fresh basil leaves
(packed for measuring)
2
tsp.
garlic powder
½
tsp.
sea salt
½
tsp.
ground black pepper
US Customary
-
Metric
Instructions
Place all the measured ingredients into a blender and blend until completely smooth.
Notes
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.
Nutrition
Serving:
2
tbsp.
|
Calories:
132
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
14
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
10
g
|
Sodium:
293
mg
|
Potassium:
46
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
160
IU
|
Vitamin C:
5
mg
|
Calcium:
10
mg
|
Iron:
1
mg