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3.55
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11
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Roasted Garlic Vinaigrette Recipe
Delicious salad dressing that has so many wonderful uses! Green salads, bean salads, pasta salads and even chicken marinade!
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Condiments
Cuisine:
American, Italian
Servings:
17
servings
Calories:
72
kcal
Equipment
Blender
Ingredients
1
medium
garlic head
(use up to 3 heads of garlic for stronger flavor)
½
cup
white balsamic vinegar
½
cup
oil
(anything light in flavor)
½
tsp.
prepared yellow mustard
1½
tbsp.
maple syrup
(you can start with 1 tbsp. and adjust up to taste)
¼
tsp.
salt
US Customary
-
Metric
Instructions
Blend well and serve.
Video
Notes
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.
Nutrition
Serving:
1
tbsp.
|
Calories:
72
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Trans Fat:
1
g
|
Sodium:
38
mg
|
Potassium:
19
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
1
IU
|
Vitamin C:
1
mg
|
Calcium:
7
mg
|
Iron:
1
mg