Prepare your uncooked pie crust and have it sitting ready.
Preheat oven to 350 F.
Cook the turkey and bell pepper in the olive oil in a large skillet. Add the spices when the meat is almost done cooking.
Pour the meat into the pie crust and top with cheese.
Bake for about 20 minutes or until the cheese is melted and has a few golden brown spot.
Allow to cool, slice and serve.
Notes
Please note that the nutrition data given here is a ballpark figure. Exact data is not possible. Data does not include pie crust. See pie crust recipe for estimated nutrition data.