Clean Eating Twice Baked Apple Bread Pudding Recipe

Clean Eating Twice Baked Apple Bread Pudding

A delicious brunch idea or even a wonderful dessert!

Course Breads, Breakfast, Casserole, Dessert
Cuisine American
Prep Time 20 minutes
Cook Time 2 hours
Total Time 2 hours 20 minutes
Yield 8 servings
Calories 334 kcal
Author The Gracious Pantry


  • 3 cups whole grain spelt flour
  • 1 1/2 cups coconut sugar (Sucanat works too)
  • 2 tsp. ground cinnamon
  • 1 tbsp. baking powder
  • 1//2 tsp. salt
  • 2 cups chopped apples
  • 1 cup oil
  • 1 1/2 cups unsweetened almond milk
  • 1 cup unsweetened almond milk (for the second bake)
US Customary - Metric


  1. Preheat oven to 350 F.

  2. Combine all the dry ingredient in a large mixing bowl.

  3. Make a well in the middle of the flour mix and add all the wet ingredients. 

  4. Whisk together until you have a smooth batter.

  5. Pour into an oiled, standard-size loaf pan and bake, loosely covered with foil, for 1 hour 15 minutes.

  6. Remove from oven and turn the loaf out onto a clean, heat-tolerant surface. 

  7. It's okay if the loaf falls apart when you take it out of the pan and it's okay if it doesn't looked fully cooked.

  8. Break the loaf apart using a fork.

  9. Transfer the broken bread into a casserole dish and pour 1 cup almond milk over it. (My casserole dish was 9 x 12)

  10. Bake again, loosely covered with foil,  at 350 F. for about 1 hour.

  11. Remove from oven and allow to cool slightly before serving.

  12. Store in the fridge for up to 4 days. (Tastes good cold out of the fridge too!)

Recipe Notes

Please note that the nutrition data given here is a ballpark figure. Exact data is not possible.

Nutrition Facts
Clean Eating Twice Baked Apple Bread Pudding
Amount Per Serving (1 serving)
Calories 334 Calories from Fat 45
% Daily Value*
Fat 5g8%
Sodium 163mg7%
Potassium 225mg6%
Carbohydrates 65g22%
Fiber 7g29%
Sugar 22g24%
Protein 6g12%
Vitamin A 15IU0%
Vitamin C 1.4mg2%
Calcium 188mg19%
Iron 2.4mg13%
* Percent Daily Values are based on a 2000 calorie diet.