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Clean Eating Garlic Lemon Vinaigrette Recipe

Clean Eating Garlic Lemon Vinaigrette Recipe

This refreshing, summery dressing is perfect for those hot days when you have salad for dinner because it's too hot to cook. This also makes a delicious marinade for chicken!

Course Salad Dressing
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Yield 10 servings
Calories 173 kcal
Author The Gracious Pantry

Ingredients

  • 3/4 cup oil (extra virgin olive oil or grapeseed work well)
  • 1/4 cup lemon juice
  • 1/4 cup pure maple syrup
  • 1 tbsp. apple cider vinegar
  • 1 tsp. garlic powder (use 2 tsp. if you like a strong garlic flavor)
  • salt and pepper to taste
US Customary - Metric

Instructions

  1. Place all ingredients in a blender and blend until smooth and well combined.

  2. Serve over your favorite salad!

Recipe Notes

Please note that the nutrition data below is a ballpark figure. Exact data is not possible.

Nutrition Facts
Clean Eating Garlic Lemon Vinaigrette Recipe
Amount Per Serving (2 tbsp.)
Calories 173 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 1g6%
Sodium 1mg0%
Potassium 30mg1%
Carbohydrates 6g2%
Sugar 4g4%
Vitamin C 2.4mg3%
Calcium 9mg1%
* Percent Daily Values are based on a 2000 calorie diet.