These dense cookie-like biscuits are like a dense shortbread cookie. They are perfect for tea or coffee!
In a large mixing bowl, whisk together the flour, chocolate chips and baking powder,
Using your hands, knead in the butter, and finally, the rest of the ingredients.
Knead well. You should have a good, firm dough when you're done.
If you wish, use a dough scooper. Otherwise, roll slightly larger than walnut-size balls and then flatten on a parchment lined cookie sheet.
Bake at 350 for 15 minutes or until the cookies have a golden hue.
Cool and store in the fridge.
Please note that the nutrition data is a ballpark figure. Exact data is not possible.