This wonderfully aromatic dish will settle your craving for Indian food!
In a large skillet, sauté the onions and garlic in the olive oil until translucent.
Add the chicken to the pan.
Add all other ingredients in the order listed, EXCEPT for the yogurt.
Cook until chicken is cooked through.
Remove the skillet from heat and stir in the yogurt and salt to taste.
Serve over brown rice, with clean eating naan or by itself.
Please note that the nutrition data is a ballpark figure. Exact data is not possible.