Happy Easter To Those Who Celebrate!

Colorful Easter eggs sit on a counter after just being dyed in this guide to making Homemade Egg Dye For Easter Eggs

Hey everyone!

To those of you who celebrate, Happy Easter!

I’m taking today off to be with Mini Chef.

We both wish you a great spring holiday!

~ Tiffany & Mini Chef

Author: Tiffany McCauley

Title: Journalist

Expertise: Food, cooking, travel


Tiffany McCauley is a nationally syndicated journalist and an award-winning cookbook author. She is also a food blogger. She has been featured on MSN, Huffington Post, Country Living Magazine, HealthLine, Redbook, and many more. She has helped thousands of people learn to cook simple, clean, and healthy foods in their own home kitchens. She lives in Maine and loves Elvis, sunflowers, and a good seafood chowder, as well as travel writing.

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