Clean Eating Three Bean Soup

Okay, I admit it. This could have just as easily been a 2 or 4 bean soup. But 3 is what I had in the pantry, so 3 is what we’ll go with for this recipe.

You see, I have this “method” (ya sure, why not). I take a can of everything I have in the pantry, check the fridge for leftovers, and combine anything that will go together in a big pot of either chicken broth or veggie broth. I usually end up with something pretty tasty. Then I call it a recipe. Just cause it’s good.

A professional chef, I am not. But I am a Mom. And don’t Mom’s usually make the best soups? Or is that Grandmas? Oh dear. I’m not ready for that yet!

But regardless of what you think of my approach, I still came up with some pretty tasty soup. So don’t over think it. Just enjoy the soup.

Clean Eating Three Bean Soup

Ingredients
2 lbs. sweet corn
1 red bell pepper
1 package cherry or other small tomatoes
1/2 red onion (you can saute this first for extra flavor)
1 can (15 oz.) pinto beans
1 can (15 oz.) black beans
1 can (15 oz.) garbanzo beans
1 can (32 oz) stewed tomatoes
1 tbsp. celery seed
1 tbsp. garlic powder
1 tbsp. onion powder
2 vegetable bouillon cubes
8 cups vegetable broth
2 cups cooked brown rice
Celery salt and pepper to taste

Directions

Step 1 – Prepare all ingredients to your liking.

Step 2 – Combine all ingredients in one large soup pot.

Step 3 – Cook until piping hot.

Step 4 – Serve. (Please allow to cool before you eat!)

Eat and Enjoy!

Munchkin Helpers:

If you have little ones, here’s how they can help (With close supervision, of course).

Get your kids involved in this one. No matter what their age, any child can help with a big pot of soup. Use your imagination and let them have fun. My little guy pretended the pieces of bell pepper were a choo-choo train, and “choo-choo’ed” them in one at a time. I was so busy with the rest of the ingredients, I didn’t even notice that it took him 20 minutes to get them all in there. But time isn’t the point. Getting the munchkins involved is the point. Have fun! make a game of it!

RELATED READING:

Note: Nutritional content will vary based on broth and bouillon used.

Caution: Any time a child is in the kitchen, they will require close supervision. Munchkin Helpers suggestions should be applied with common sense to your own child, taking their own capabilities into account. Do not assume that because it says here that your child can do something, that they can, in fact do it. Please use common sense when in the kitchen with your child(ren).

Print This Post Print This Post

Like this post? Digg it or Tweet it!



Related Posts with Thumbnails

2 comments

1 P { 06.26.10 at 12:22 pm }

Is canned food clean or not? I’ve been told several times no.

2 The Gracious Pantry { 06.26.10 at 12:30 pm }

P –

It depends on the food. You have to read the ingredient list. If it has added sugar or anything else that is not clean, then avoid it. But there are lots of canned food items out there that are clean. You just have to look for them.

It’s also worth mentioning that there is a lot of information coming out now about BPA’s being in the lining of cans. It then leaches out into the food over time. Because of this, I don’t use canned foods very often any more. Even clean ones.

It’s all a personal choice. But if you are going strictly by ingredients, then yes, lots of canned foods are clean.

Leave a Comment