Category — Vegetables

If you love garlic, then this is a fantastic little side dish! It may not look like much, but man is it good! Plus, it’s simple and easy to make. And I don’t know about you, but simple and easy to make recipes are at the top of my “to-cook” list these days. [Read more →]

I was so thrilled with the way my chicken kabobs turned out for Easter, I thought I’d try another asparagus recipe. I love the stuff. I could eat it every day and never get tired of it.

Today’s recipe was inspired by Whole Foods Market. They had a feature on Asparagus recipes, and it got me to thinking. Since I’m not a huge fan of meat in general, I have to come up with some ways to “disguise” it. And this dish is the perfect way to do it! [Read more →]

If you’ve never had squash blossoms before, I highly recommend them! They make a perfect appetizer for just about any meal, and they are so simple to make! [Read more →]

There’s just something about the combination of coconut milk and chicken that I love.

I’m not a big chicken fan (or a big meat fan in general), but since I need to get more protein into my diet, I have to find ways of making it taste good.

And this…. definitely tastes good! [Read more →]